Verdicchio di Matelica DOC
Verdicchio di Matelica DOC is the expression of the traditional culture of le Marche region. With a classic flavor, it’s characterized by a sensory and productive philosophy “easy to drink” wine, catchy but intelligent, suitable for the Verdicchio’s novice, for the occasional drinker, but very interesting even intriguing to the expert taster.
Verdicchio di Matelica DOC is the expression of the traditional culture of le Marche region. With a classic flavor, it’s characterized by a sensory and productive philosophy “easy to drink” wine, catchy but intelligent, suitable for the Verdicchio’s novice, for the occasional drinker, but very interesting even intriguing to the expert taster.
Wine with a good structure, it evolves during the bottle ageing. It is recommended as a wine for all courses. Best served at 11-12°C.
| Type of wine | Dry white. |
| Production area | Matelica (MC) 350 m a.s.l. |
| Soil type | Clay and calcareous. |
| Grape variety | Verdicchio 100% |
| Average yield production | 11 - 13 tons per ha. |
| Processing | Hand-picking of the grapes, soft pressing, static decantation of the must and subsequent alcoholic fermentation at controlled temperatures with the addition of selected yeasts. |
| Maturation | 4 months in stainless steel tanks and 2 months in the bottle. |
| Colour | Straw yellow with greenish reflections. |
| Bouquet | Elegant and intense at the same time, with floral (acacia, broom) and fruity (grapefruit, apple, apricot and peach) scents. |
| Flavor | Fresh sapid and well-balanced with floral and fruity aromas. |
| Consumption | Within 3 years. |
| Food matches | Hors d’oeuvre, fried foods, not aged cold cuts, non-aged cheeses and first courses based on seafood. Also suitable for aperitif. |
| Serving temperature | 10-12°C. |
| Bottle size | 0.75 l |
| ANNATA | CONCORSO (ANNO) | MEDAGLIA | |
|---|---|---|---|
| 2019 | Gardini Notes The wine killers 2020 | 90+/100 |  |
